Food Service Supervisor - Subway
Company: Global Partners LP
Location: Charlestown
Posted on: November 20, 2024
Job Description:
Job Description:With nearly 1,500 locations, primarily in the
Northeast, Global is one of the largest independent owners,
suppliers and operators of gasoline stations and convenience
stores. Our convenient stores are comprised of: Alltown, Mr. Mike's
XtraMart, On the Run and Fast Freddie's. Global is No. 146 in the
Fortune 500 list of America's largest corporations. Global is a
publicly traded master limited partnership that is a midstream
logistics and marketing company that owns, controls, or has access
to one of the largest terminal networks of petroleum products and
renewable fuels in the Northeast. Global also is one of the largest
distributors of gasoline, distillates, residual oil and renewable
fuels to wholesalers, retailers and commercial customers in New
England and New York.We want YOU to work for Global and be part of
our growing company. Where does your future lie and how can we help
you get there? Now is your time to join our team! Apply Now!The
fresh foods supervisor will effectively direct and supervise all
activities of the deli/food service department and its personnel to
achieve merchandising, sales and customer service goals established
for the department. Must have previous food service management
experience (2 years minimum) and must truly have a love and passion
for food and serving the customer!Responsibilities include but are
not limited to:
- Directing department personnel, meeting department's goals and
objectives, communicating directly with the store management and
department supervisors.
- Selecting, on-boarding and coaching all new team members.
- Scheduling all team members.
- Engaging with customers through smiles and greetings, offering
product information, providing selling suggestions and active
sampling and always giving a genuine thank you.
- Taking customer orders, ensuring orders are completed on time
and to the customer's satisfaction.
- Ensuring department personnel follow all county, city and
company food safety and sanitation guidelines and policies.
- Ordering the products and supplies necessary to maintain
adequate stock levels and keep merchandising levels at prescribed
standards.
- Overseeing the preparation and serving/merchandising of deli/
food service items, which includes items such as breakfast, lunch
and dinner entrees, fried foods, pizzas, prepared salads, soups,
soups, sandwiches, roller grill items, hot and cold beverages and
snack items.
- Displaying deli/food service items following del/food service
department and/or company merchandising guidelines.
- Follow product recipes without deviation.
- Attentively rotating deli/food service items for sale, ensuring
quality and safety and product shrink control.
- Receiving merchandise for sale and supplies, auditing invoices,
breaking down orders, positioning cases of products in the deli
storage area or in refrigerated walk-in coolers or frozen food
walk-ins freezers.
- Periodically counting product for inventory purposes.
- Complete all paper work in a timely and accurate manner.
- Processing cash register transactions, giving back change, and
refunds.
- Using scale printer machine, ensuring weights and pricing are
correct.
- Understanding the importance monitoring product pricing,
signage, and placement as well as the use of product shelf tags and
shelf signage.
- Keeping clean, neat and orderly sales counters, food prep
areas, warehouse shelving and walk-in coolers and freezers.
- Ensuring all department personnel use proper safety equipment
and procedures.
- Performs other duties as needed or assigned by management.
- High School Diploma or equivalent.
- Must be at least 18 years old.
- Two years prior experience in a fresh foods environment
preferably in a management role.
- Flexibility to work weekend, holiday and/or evening shifts and
assist other locations as needed.
- Must have reliable transportation and valid driver's
license.
- Serv-Safe certification preferred.
- Desire to learn new products and new recipes.
- A love of foods and a creative nature.
- Remain helpful, tactful and courteous at all times.
- Work quickly and efficiently, sometimes with little direction,
to accomplish assigned duties.
- Add, subtract, divide, multiply and perform other basic
business math calculations.
- Learn to use register, scales, scanners and debit/credit
terminals.
- Learn to use UPC codes, store signage, and learn and memorize
various register keys and codes.
- Read UPC codes, product labels, shelf signage, register forms,
and posted company policies/procedures.
- Learn a wide variety of deli/food service products, including
the ingredients that go into those products.
- Communicate openly and professionally through appropriate body
language, facial expressions and speech.
- Listen to and understand verbal and non-verbal communication of
customers and fellow team members.
- Work with deli ingredients including various meat items,
vegetables and fruits, spices, nuts, flavorings, sauces and
oils.
- Physical Requirements
- Be able to lift up to 25lbs on occasion.
- Reaching above shoulder height and bending below waist.
- Work in walk-in coolers and freezers.
- Stand for long periods of time, bend and twist, and frequently
lift and/or maneuver merchandise and supplies.
- Be dexterous enough with hands and fingers so as to be able to
use necessary equipment, including knives, slicers, burners, ovens,
fryers and rotisseries.We value passion and potential. If you are
enthusiastic about a position and think you can make a meaningful
impact, we encourage you to apply even if you don't check every
box. We embrace different perspectives, backgrounds and
experiences. Global Partners LP is an equal opportunity employer.
We foster a company culture where ideas from all people help us
grow, move and thrive. We embrace the diversity of all applicants
and do not discriminate against race, color, religion, sex, age,
national origin, sexual orientation, gender identity, disability,
protected veteran status or any other basis prohibited by federal,
state or local law. If you have a disability and need an
accommodation to apply, please contact our recruiting department at
781-891-4000.
Keywords: Global Partners LP, New England , Food Service Supervisor - Subway, Hospitality & Tourism , Charlestown, Northeast
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